Sheena Washburn is the Senior Director of Clinical Nutrition and Culinary Services at Accanto Health and The Emily Program. A registered dietitian since 2009, she brings over 15 years of experience specializing in nutrition, mental health, and eating disorder treatment with extensive clinical and leadership expertise. As a Certified Eating Disorder Specialist and Consultant (CEDS-C) through IAEDP, Sheena is a recognized leader in advancing the integration of nutrition and culinary services within eating disorder care. Known for her growth mindset, she continuously seeks innovative approaches to improve client care and optimize systems that support positive outcomes. She is committed to evidence-informed practice, multidisciplinary collaboration, and thoughtful program development. Sheena is passionate about helping individuals cultivate balanced and sustainable relationships with food, movement, and their bodies. She also focuses on mentoring clinicians, advancing systems improvements, and fostering inclusive leadership within her teams. Her clinical interests include sports nutrition, digestive health, nutrition-focused physical exams, mindfulness-based interventions, and Exposure and Response Prevention (ERP). Outside of work, Sheena enjoys dancing, gardening, and spending time with her two young children.